At Wattie’s we have sealed in the goodness of our new range of legumes, packing them in springwater and ensuring they are low in fat.
Legumes are a great way to add value and goodness to your meals. They naturally provide protein, fibre, iron and are low in fat. You can use them to create delicious vegetarian dishes or add to meat dishes to make the meal go further. Legumes are so versatile the hardest part is deciding what exciting way you will eat them next.