Wattie’s Baked Beans. Enjoyed By Generations of Kiwis.
Launched in 1944 originally to the New Zealand armed forces during WW2, Wattie’s Baked Beans have become New Zealand’s number one choice of baked beans.
Why? Consumers tell us that ‘Wattie’s is simply Baked Beans as they should be – beans in a delicious thick and rich tomato sauce. Wattie’s tastes the best’.
Baked beans are high in dietary fibre, high in protein and naturally low in fat with no added colours or preservatives.
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- High in Protein
- High in dietary fibre
- Source of iron
- Source of folate
- Source of lycopene
Health Star Rating
Baked Beans with Meatballs
Our meatballs are made from 100% NZ lamb and beef, minced, seasoned & blended with breadcrumbs just like your Mum would make them! Proudly made in NZ from local and imported ingredients.Beans & Spaghetti / Beans
Servings per package: 2 Serving size: 210g Avg. Quantity per Serving Avg. Quantity per 100g Energy 1010kJ 480kJ Protein 13.0g 6.2g Fat, total 5.5g 2.6g - saturated 2.3g 1.1g Carbohydrate 30.2g 14.4g - sugars 13.9g 6.6g Dietary Fibre 9.0g 4.3g Sodium 900mg 430mg
Tomato Sauce (44%) [Tomatoes (37%), Sugar, Salt, Maize Thickener (1414), Wheat Flour, Stabilisers (412, 466), Spices, Flavours, Food Acid (Citric Acid)], Navy Beans (44%) (Contain Traces of Soy), Meatballs (12%) [Lamb, Beef, Wheat Flour, Seasoning (Contains Milk), Breadcrumbs (Contain Wheat, Soy), Salt, Traces of Sesame].
Please note: We recommend that consumers carefully read ingredient labels on food products because foods can sometimes be reformulated and the ingredients, allergen or nutrition information can sometimes change without notice.